News & Insights

Photo courtesy of: Greg Land

B&D’s Tara Bliss Featured in Foodservice Consultant Magazine

June 20, 2016 →

FCSI Associate Member–and B&D Assistant Project Manager–Tara Bliss is featured in this month’s Foodservice Consultant Magazine. The Q&A highlights her passion for her work, for continually expanding her knowledge, and for making the world a better place.

Read the piece on page 15 in the following link, or view below:

http://content.yudu.com/Library/A3zi77/FoodserviceConsultan/resources/index.htm?referrerUrl=

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"The leadership and information from B&D, and the clarity with which they provide it, brings added credibility to the process and ensures that a range of university stakeholders, including senior leadership and our board, are fully informed for – and confident in – their required decision making.”

B.J. Crain, Former Interim Vice President for Finance and Administration
Texas Woman’s University

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